We’re All In This Together

I grew up in Northeast Iowa on a family farm, where we grow corn, raise cattle and have horses. Growing up, I remember riding around in the tractor with my dad just for the fun of it. Today I still ride in the tractor with my dad, but now I do so having a greater depth of knowledge of farming and conservation as a whole.

As an Agricultural Studies student at Iowa State University, I run into so much diversity through my classes. I get to hear different perspectives on farming, land stewardship, natural resources, ranching, raising livestock, and so much more! I’ve learned a lot and gained new perspectives when it comes to using and managing the land.

I’ve also gained new perspectives through this summer internship with the Iowa Learning Farms and Water Rocks!, focused on water quality. This summer I have been able to interact with rural and urban community members and teach them about soil and water quality. I visit with active community members who are curious as to what they can do to care for the land we live on.

This summer has really opened my eyes. This internship has motivated me to want to see a change in land management before our water quality gets worse, and I have learned more about how we can all work together to do that.

Consider what you would have seen walking in Iowa two hundred years ago. A pioneer would have walked on Iowa’s land through vast tallgrass prairie, dotted with abundant wetlands and intersected by rivers.

Today, the landscape is vastly different –  I walk around today surrounded by crop fields and larger urban areas. I find it hard to want to go swimming in the rivers today because of the pollutants we have in our waters today. I respect farming and its purpose, but we need to find that balance with farming and land stewardship.

In the last 200 years we have lost 90+% of our wetlands and 99.9% of our prairie in Iowa. Those prairies and wetlands have very important jobs that act as a habitat and a filter for getting rid of possible pollutants. Now, as an agricultural student I understand how chemicals are being used and how much soil is getting exposed. These are two of many pollutants that we find in our water bodies today. We all need to work together and try to eliminate the amount of pollutants that are getting into our water bodies.

This summer I have been able to learn about the multiple conservation solutions we have available to us. In both rural and urban areas we are trying to reach out to landowners and introduce them to practices that can eliminate some of the pollutants in our water. During this internship, we discuss how buffer strips, wetlands, bioreactors, saturated buffers, cover crops and no till can lead to improvements in water quality. I have also learned that urban communities can help out by putting in permeable pavers and installing green roofs. These practices are great ways to start protecting our soil and water.However, one big challenge is that the improvements we want to see will not happen overnight because they take money and time. Not only that, but it takes everybody’s help to see a change. It is all of our responsibility to make sure we are doing what we can to prevent polluted water bodies and protect our great Iowa soil. We’re all in this together!

Taylor Kuehn

Taylor Kuehn, a New Hampton native, is participating in the 2018 Water Resources Internship Program. In the fall, she will be starting her senior year at Iowa State University, majoring in Agricultural Studies.

Every Little Bit Counts

What do you know about earthworms? Before this internship, I knew a few basics: they’re useful for fishing and they live underground. But, what do these small creatures have to do with water quality and soil health? It turns out that they are very good indicators. Today I’m going to touch more on our most recent project for this summer, earthworm counting, and how it has shown me that every little bit of information counts.

Before we start each research project, the other interns and I all sit down with our supervisors and discuss what the projects are and how we’re supposed to go about them. When this project was presented to us, I was more than a bit skeptical about how this could help us. So far, through the two weeks of earthworm counting that we have completed, that skepticism I originally had has faded away.

LEFT: I am looking for the middens within the area of our research point. RIGHT: Cutting the cover crop and removing residue to find the middens.

Earthworm counting is exactly what it sounds like. We head to test plots all over the state to take a look at the number of earthworms within a 19” x 30” frame between the rows of crops, corn or soybeans. We count the middens, the tops of the worms’ holes where the organic matter is pulled into the tunnel, closely examining the soil surface looking for the mounds they leave behind. When we think we found one, we dig with a pair of scissors to look at the underside of the midden and find the tunnel. The main variable that we look at is cover crops – are there observable differences in the number of earthworms between strips with cover crops and those without? Earthworms are very good for our soil and the more we have, the better the soil health of that area is.

One of our other interns, Kaleb, found a midden while we were at a farm in southwest Iowa.

The last time that I went home, my cousin, who is in 6th grade, asked me what some of the projects were that I was working on and I told her that I was doing earthworm counting. She didn’t sound very impressed when that’s what I told her, so I decided to have her complete the experiment herself at home. After about a week of testing the fields at home I had my cousin tell me any conclusions that she came up with. She told me that in the places with cover crops, the number of earthworms was higher than places with no cover crops — which is the same exact results we have been getting in the research plots across the state. But, that wasn’t all. To me, the best part about all of this was that I allowed a 6th grader to conduct an experiment that can provide important information about soil health in about 30 minutes of instructions.

Research can come from anywhere and anything and the impact it can have is limitless. It also appeals to me in that it allows for all generations to be involved with the same issues. You can have a 6th grader counting earthworms to find out more about soil health while at the same time you can have a farmer taking core samples to test for the same thing. Research is a big part of my internship, but it’s also a big part of the future. When understanding complex issues such as soil health, every little bit of information counts, and I’m super excited that I get to experience all of this research firsthand this summer!

Donovan Wildman

Donovan Wildman is participating in the 2018 Water Resources Internship Program at Iowa State University.  Wildman grew up near West Branch, IA (Clear Creek Amana High School). In the fall, he will be starting his sophomore year at Iowa State University, majoring in Agricultural Engineering with an emphasis in Land and Water Resources.

Inspiration through Exploration

Today’s guest blog post comes from student intern Kaleb Baber, majoring in Agronomy and minoring in Geology at Iowa State University. Kaleb grew up on a family farm near Weston, MO, where he grew sweet corn, raised beef cattle, and was actively involved in FFA. We’re thrilled to have Kaleb back for a second summer in the Water Resources Internship Program!

For every classroom visit, the Water Rocks! team makes sure to leave time for students to ask us questions. On a visit near the beginning of my internship this summer, we had just finished presenting a lesson on watersheds when a student posed a question that caught me off guard. He asked, “What inspires you to do this?”

My coworkers and I all stared at each other like deer in headlights. It was a simple question, but one none of us had given much thought to. What did inspire me? Why did I care so much about water resources? Panic began to set in. I wanted to give a thoughtful answer to the student, but my mind was drawing a blank. With a room full of fifth graders starting up at me, I finally came up with something.

When I think about water, some of my favorite memories come to mind. I love being outdoors, so naturally I am outside whenever I have the chance. Growing up, it was a summer tradition for my family to go fishing in Ontario. I did not realize it at the time, but looking back now I realize that those family vacations when I was little helped shape my interests going forward.

Since those fishing trips, I have been fortunate enough to travel to some truly amazing places. In some places, like Yosemite Valley, the role of water in the landscape is obvious as waterfalls tumble over the towering walls of granite forged by massive glaciers. In other places, like the endless red sandstone of southern Utah, water is rarely seen. However, its effects have made a lasting impression by sculpting incredible rock formations through weathering and erosion.

From the secluded lakes of Michigan’s Upper Peninsula to the powerful Colorado River that carved the Grand Canyon, water and its influences are all around us. Water is one of our most important natural resources, and I firmly believe that the best way to understand that is to go experience it firsthand. I am so grateful to have had these adventures, and I know for a fact that my passion for the outdoors began as a child on my family’s fishing trips to Ontario.

So to answer the student’s question, what inspires me to intern for Water Rocks! and Iowa Learning Farms is the memories I have made thanks to our water resources. Those memories inspire me to go outside and get up close and personal with nature. They inspire me to do my part in conserving our natural resources. And most of all, they inspire me to share the importance of clean, healthy water with others in hopes that they will make memories of their own.

Kaleb Baber

 

Apply today for Water Resources Summer Internship!

Do you know a college student with interests in the environment, conservation, and agriculture, particularly water and soil quality?  We are looking for awesome undergraduate students to join our team as part of our summer 2018 Water Resources Internship Program! Interns’ time will be split between research and outreach, all centered around agricultural + environmental issues and challenges in Iowa.

Visit the 2018 Water Resources Internship Program webpage for additional information and complete application instructions. Applications close this Wednesday, January 31 at 5:00pm.

Please share this with any college students you know that might be interested. We are looking forward to a great summer ahead!

Ann Staudt

Guest Blog: Fair Eats

Our final summer guest blog post comes from high school intern Josh Harms, who will be a senior at South Hamilton this fall. Take it away, Josh!

Hello, my name is Josh Harms. I am a high school intern with Iowa State’s Water Rocks! program this summer. While I have been traveling across the state of Iowa to many different county fairs, I have had the privilege of experiencing a diversity of fair food, everything from the basic corndog to the amazing tacos and black raspberry ice cream at the Wright Co. Fair. I also tried pulled pork nachos at Badger Fest, fried cheese balls at the Central Iowa Fair, a pork tenderloin at the Washington Co. Fair, and a mango smoothie followed by mini donuts at the Cherokee Co. Fair.

Throughout all the fairs I have attended, the Wright Co. Fair had the best food by far, but I guess that could just be my bias towards tacos and ice cream, especially black raspberry! After eating all these different foods, I still enjoy all the unique foods that Iowa’s fairs have to offer, but I think I maxed out my capacity for fried foods when I had chicken tenders, fried cheese balls, and a funnel cake all in the same trip!

As my internship is coming to a close, I have really enjoyed the county fairs and camps I’ve been to, and I have also learned a lot about the environment in Iowa. One thing that is really memorable is that one gram of dog poo has 23 million bacteria. Also, sediment is the #1 pollutant in Iowa. Actually, in Iowa, we lose 1 inch of topsoil every 20 years and we gain that 1 inch back in 500-1000 years. Overall, I have enjoyed working with the other interns along with traveling to all the different fairs across the state of Iowa. I would also like to thank the staff at Iowa State University for this wonderful internship opportunity!

Josh Harms

Internship offers new perspectives, new direction

Today’s guest post in our Water Resources Internship blog series was provided by Andrew Hillman. Hillman grew up in Bettendorf, Iowa, and went to school at Pleasant Valley. He will be entering his junior year at ISU in the fall, majoring in Biosystems Engineering. Read on for his unique perspectives in the internship coming from an urban background!  

It has been a fun, wild ride in a way for me this summer. Coming from a completely urban background in the Quad Cities and starting this internship, I had little to no idea about any of these issues, or really anything about agriculture at all to be honest. But, from the pre-job training to all the experiences I have had this summer, from field work to outreach events, I have learned quite a bit. I never thought before this summer that I would ever be excited to go out and see things like bioreactors and restored oxbows, but here I am!

I have always been somewhat informed about environmental issues, but the thing that I have enjoyed the most about this summer is that I now have more nuanced and informed opinions about issues. And I can actually draw on my own experiences now, which is very neat. I knew that erosion and nutrient loss and runoff were environmental issues on the forefront in Iowa, but now is the first time that I can say that I feel personally connected to these issues, which is always something I felt that as an Iowan I should be doing, but never knew enough about.

Going to Iowa State University for Biosystems Engineering, I quickly was exposed to how little I knew about agriculture in Iowa, and so this summer has helped me fill a gap in my knowledge that was fairly noticeable compared to some of my peers. Now that I have experience going out to a field, seeing cover crops and collecting water samples, some of the things we talked about in my ABE classes are suddenly much clearer to me now that I have the context.

Something specific that I did in my ABE 218 course was build a table-scale system for reducing nitrate levels in water. Now that I have seen an actual bioreactor site, and presented the model bioreactor that Extension has, I have a greater appreciation for that project and the things that I learned while doing it. I even had the opportunity to work with Chase, one of the other interns, to come up with a preliminary design of our own for a model bioreactor to possibly be placed in one of our conservation trailers in the future. Edge-of-field practices like bioreactors are really fascinating to me.

Back on July 12, I had the opportunity to go to my home county for a Scott County soil health and cover crops field day. This was a great event for me, because growing up in Bettendorf, I really did not associate Scott Co. with much farming compared to the other places I had been in Iowa. It was interesting to see all the things that farmers in my area were doing to further soil and water quality goals.

The host location, Cinnamon Ridge Farms in Donahue, Iowa was amazing. It was eye-opening to hear the owner talk about all the strategies he was using, including his methods for integrating cover crops into his operation. Because their operation does tours year-round, including tours to farmers from all around the world, he had a unique perspective on many of the government cost share programs that are available to farmers, noting that there are not very many countries in which the government will pay you to adopt a farming practice. I think that this is very important, and one that people should keep in mind as Iowa communities look to adopt more parts of the Nutrient Reduction Strategy in the future.

I am currently in the Biorenewables option right now in Biological Systems Engineering, but after my experiences this summer with the Iowa Learning Farms, I am seriously considering switching my option so I can continue to learn more about the issues that I have been exposed to this summer! As an engineering student, this is where I can see so many opportunities to get involved after graduation.

Andrew Hillman

Lost in the Corn: The Search for Lysimeters

Today’s guest blog post was provided by summer student intern Laura Lacquement. A native Iowan, Laura grew up south of Des Moines, and went to school at Martensdale-St. Mary’s. She started her college career at Valparaiso University, and later transferred to ISU, where she is now a senior studying Environmental Science.  

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I enjoy travelling across the State of Iowa with Water Rocks! and Iowa Learning Farms. The location and events vary, while the field work remains consistent. One of the projects I’ve helped with all summer long is ILF’s cover crop mixtures project. Each week we travel to three of Iowa State University’s research farms to collect water samples from lysimeters located in plots of corn and soybeans.  Each block of plots contains 12 lysimeters placed between rows of corn or soybeans.

Lysimeters measure the movement or storage of water in the ground.  The lysimeters that the ILF team uses are composed of a tube two inches in diameter and two feet (24”) deep.  The bottom of the tube is composed of a porous ceramic cup that allows the movement of water into the lysimeter from the soil around it. Using a vacuum pump, we create suction inside the tube that pulls water inside.  Each week, we extract the water by using a flask that is connected to the vacuum pump on one side and a straw connected to its lid and inserted into the tube to its full depth.  Using the pump and flask, we pull water from the lysimeter into a small bottle, where it will later be analyzed for the amount of nitrates present. Each lysimeter tube is installed so it’s flush with the ground. To protect the lysimeter, a four inch PVC drainage pipe plug and small pipe is placed above it.

Most of our plots are located close to each other, with the exception of the plots at the ISU Northern Research and Demonstration Farm in Kanawha, Iowa. Finding the lysimeters there can be quite an adventure! At the start of the internship, all we could see of corn and soybeans in our plots were little sprouts an inch tall.  In just a couple weeks, the corn grew past our knees to over our heads.  I not only watched this growth, but experienced it firsthand by struggling to carry our devices and tools over and through the corn and soybeans to each lysimeter.

On Friday, June 30, I traveled to Kanawha, Iowa, with Elizabeth to extract water samples from lysimeters there. As I mentioned, the plots here are not located right next to each other, but in completely different fields separated by a grass driveway.  After we collected samples from the soybeans, we entered the corn in search of our small buried lysimeters in the shoulder-height corn.  We walked inside each row looking for our lysimeters … for an hour or so. Our ILF plots happen to be in the middle of a much larger field, and the challenge is that there’s no easy way to flag or label the plots once the corn is this tall! We eventually ventured a bit south of our current location, where we recognized our plots and finally spotted a lysimeter only a short distance away. Small victories!

Friday, July 7, I returned to Kanawha with Kaleb to collect more samples. This time, I knew exactly where to go to find the plot, but not the precise location of the lysimeters. In just one week, the corn had grown from the height of my shoulders to the height of me. I could no longer see over the corn.  As I finished extracting each water sample, Kaleb would move to the next lysimeter.  He may be the tallest of us interns, yet I still could not see him over the corn.  To find him and the next lysimeter, I followed the sound of corn rustling and looked for his bright red shirt through the corn.  If we do not wear bright colored shirts, a game of Marco Polo may be necessary!

After these experiences, I’m now very confident where ILF’s plots at Kanawha are located, plus how to find the other lysimeters and interns in corn taller than me. Each time I take samples from the lysimeters, I have learned a little more about corn and soybean cropping systems, as well as water quality issues in Iowa!

Laura Lacquement