This blog post is part of the Faces of Conservation series, highlighting key contributors to ILF, offering their perspectives on the history and successes of this innovative conservation outreach program.
Farmer-Partner with Iowa Learning Farms
Rob Stout has been farming near West Chester, Iowa, since graduating from Iowa State University (ISU) in 1978. Rob has demonstrated high levels of interest in conservation and water quality and has gotten involved in a variety of efforts to advocate for improvements. This has extended to his own farming choices which have included no-till for many years as well as participation in multiple research studies with ISU.
What has been your involvement and role with ILF?
I started working with the Iowa Learning Farms team in 2006. The ILF commitment to creating a Culture of Conservation resonated with my own interest in achieving water quality improvement through agricultural practices.
We got in on the first year of the long-term cover crop study and I’m proud to say we recently reported our tenth year of data. But it didn’t take me 10 years to see the benefits. The only parts of my farm fields not in cover crops now are the four test strips I keep for comparison in the ILF study.
The farmer-to-farmer communications element of the ILF outreach is very effective, and I’ve hosted field days, invited friends and neighbors to learn about conservation techniques, and volunteered to speak at ILF-sponsored events and meetings.
Why did you get involved with ILF?
Previously, I had been involved in several ISU research projects to help learn and improve farming techniques. I was also already involved in water quality initiatives. I saw working with ILF as an opportunity to learn more and work with others interested in water quality improvement.
The Culture of Conservation concept captured my interest. The ILF approach to research and outreach fit well with my own passion for learning and doing more to protect and promote the natural ecosystem through better agricultural practices.
How did you change the program, and how did it change you?
I don’t think I individually changed the ILF program, but I’ve always been pleased with the genuine interest they’ve shown in learning from farmers through listening to – and acting upon – feedback and ideas from the farmers. Through hosting and participating in field days, showing others the application of conservation practices, and joining in farmer-to-farmer interactions, I think I’ve provided valuable feedback and helped open new ears to the messages of ILF.
I’ve learned a lot from my involvement with ILF. I loved doing research when I was at ISU, and participating with ILF gives me a chance to continue learning while staying involved in research efforts.
I’ve also grown in my understanding of conservation and water quality issues. In 1983 I was doing no-till and thought I was doing everything I could. I initially thought of conservation simply as erosion control. The ILF cover crop study helped broaden my perspective and knowledge about practices that have changed the way I approach farming and conservation. ILF helped me to become an advocate and a voice of experience for farmers who may be interested in learning about the research from someone who has done it.
What are your fondest memories of working with ILF?
A favorite memory is of a field day we were hosting for ILF. As often happens in Iowa, Mother Nature didn’t cooperate, and we had torrential rains dropping some 3.5 inches on the morning of the event. We quickly cleared the shop to make room for the participants and were able to have a great experience. However, I think the rainfall simulator in the Conservation Station trailer didn’t need to use its own water supply that day!
Why are water quality and conservation outreach important to you and to Iowa?
I care about the environment and the future of our agricultural-based economy. Everyone, including farmers, must take responsibility and do their part to help reduce nitrates in our water. I think the Iowa Nutrient Reduction Strategy‘s goals are critical for the future of the state.
I’ve been learning about watersheds and water quality since the early 2000s when I joined a farmer-led watershed group working to restore a local impaired creek. We secured grants to install bioreactors and a saturated buffer, implemented buffer strips along creeks, and took other positive steps to improve the watershed. To me, this kind of on-the-ground action is a core element to creating the Culture of Conservation which will benefit all Iowans.
Previous Posts in our Faces of Conservation series: